рецепт греческого салата на английском языке

Greek salad

Ingredients

6 firm ripe tomatoes, coarsely chopped

3 Lebanese cucumbers, coarsely chopped

1 red onion, sliced into rings

1 red capsicum, halved, deseeded, coarsely chopped

200g marinated Greek olives

220g marinated feta, coarsely chopped

1 tsp dried Greek oregano

1 tsp salt

125ml (1/2 cup) olive oil

60ml (1/4 cup) white vinegar

Step 1

Combine tomato, cucumber, onion, capsicum, olives and feta in a salad bowl. Sprinkle with oregano and salt.

Step 2

Whisk together the oil and vinegar in a jug. Drizzle the salad with dressing and toss to combine. Serve immediately.